The correct cure can make all the difference when your child is feeling under the weather, especially if they have a cough. A natural and traditional remedy called cough cakes provides a gentle means of relieving their discomfort. These sweets are well-known for their calming qualities and have been used for generations in many different cultures.
Cough cakes, which are made with basic, natural ingredients, can relieve coughing without having the negative side effects of some over-the-counter medications. This post will discuss the advantages of cough cakes, their functions, and how to prepare them at home. This will assist you in making sure your child receives the comfort they require in a manner that is both beneficial to their health and efficient.
- Principle of action
- Types
- Honey
- Potato
- Mustard
- Rye
- Instructions for use
- Where to apply the cake?
- It is better to do the procedure at night?
- Tips
- Video on the topic
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Principle of action
Cough cakes are a more gentle option than mustard plasters and cans for a compress, and they’re inexpensive and easy to make. It has a slight warming effect and anti-inflammatory properties.
Types
Honey
One of the most widely used cakes to treat children’s coughs is this one. These cakes can be given to infants as early as six months of age. However, using them may be hampered by a bee product allergy, which is common in children.
Before applying a honey cake, smear honey on a small patch of the child’s skin to rule out any allergic reactions. If you experience redness, swelling, or itching, stop using honey compresses.
To make honey cakes, liquid honey, sunflower oil, and wheat flour are typically combined in equal amounts (one teaspoon of each ingredient, for example). You can add salt or mustard powder to the traditional recipe to intensify the warming effect. Additionally, there are recipes that call for mixing honey only with flour or table salt, then heating the resulting mixture in a water bath.
In the video below, you can see how to make a cake with honey and flour.
Potato
This kind of cake works well to warm the bronchial tree and seldom produces burning or allergies. One flatbread requires four potato tubers. The potatoes for the flatbread are washed, boiled, and then crushed along with the peel (either grated or kneaded). Three teaspoons of baking soda and one teaspoon of honey are then added to the potato mixture.
A tablespoon of vegetable oil, honey, and mustard powder are added to the mashed potatoes in the second variation of the potato flatbread recipe. The flatbread mass is placed on a cloth and compressed while still warm. Until the cough completely goes away, the process is repeated.
Mustard
This flatbread, which is made of mustard, is popular for treating bronchitis, which is characterized by a painful, dry cough. It works by warming the bronchi. Such a flatbread has a softer effect and requires a longer procedure than mustard plasters. Simultaneously, keep in mind that the child shouldn’t have the mustard-containing cake on them for longer than two hours. Furthermore, it is not advised to use it on infants younger than one year old.
The traditional method of preparation calls for combining wheat flour, vegetable oil, and dry mustard. Each ingredient must be taken in one tablespoon. The completed mass should be rolled out, then put on a plastic bag and applied to the child’s chest, bag facing out.
It is advised to periodically remove and reapply the bandage during the procedure because mustard cake can cause redness. If the skin becomes extremely red, wash it and stop applying the mustard cake.
Rye
A glass of rye flour and a teaspoon of mustard should be combined with a tablespoon of vegetable oil and honey to form the dry ingredients. Carefully add boiling water while stirring to form a doughy mass. This mass is applied to the baby’s body when it’s warm, and it’s then covered with a warm cloth and polyethylene.
Instructions for use
- The baby"s skin should be prepared for the procedure by lubricating it with baby oil or liquid cream.
- Mix the ingredients until a thick mass is formed.
- Place the mass for the cake on several layers of bandage or gauze or on a cloth napkin.
- Place the cake with the fabric side on the baby"s body and fix it with a cotton cloth, and then additionally wrap it with a warm material, such as a scarf.
- Cover the child with a blanket and leave with the cake for 2 hours or longer (sometimes they leave them overnight).
- Remove the bandage and wipe the skin with warm water.
- Wrap the child again to maintain the warming effect of the procedure.
Where to apply the cake?
You can apply cough-relieving cakes to the child’s back and chest. The cake is applied to the lung area of the chest without touching the heart area. The cake is placed directly on the bronchial area when doing the procedure on the back.
Children’s cough cakes, which combine natural ingredients like honey and herbs with calming properties, are a simple yet effective way to relieve coughs and soothe throats. In addition to being simple to make at home, these cakes offer a gentle substitute for prescription drugs, offering consolation and relief during the cold and flu season.
It is better to do the procedure at night?
The use of cakes for cough treatment is done once daily. It is advised to carry out the procedure in the evening in this instance. Two to three hours before the baby goes to sleep, the compress can be made. Moreover, the cake can be put to the child’s body right before bed and left there all night. The procedure in this instance will take six to ten hours.
Tips
- Before trying the effect of a cake made according to any of the above recipes on a coughing child, consult a pediatrician.
- Strictly adhere to the recommended proportions of ingredients for the cake.
- If you are making a honey cake from thick honey, it should be melted to prepare a compress. To do this, lower the jar with the ingredient into hot water.
- Refuse to treat cough with a cake if the child"s skin is damaged or inflamed.
- You cannot use the cake if the body temperature has increased (more than +37°C), as well as in case of individual intolerance to its components.
- The duration of treatment with cakes is 3-5 days.
Type | Description |
Honey and Lemon | Soothes the throat with natural honey and lemon. Great for dry coughs. |
Ginger and Cinnamon | Combines ginger and cinnamon for a warming effect that helps ease coughing. |
Mint and Eucalyptus | Cooling mint and eucalyptus to help with congestion and cough relief. |
Herbal Infusion | Infused with herbs like thyme or chamomile, which are known for their soothing properties. |
Using cough cakes to treat your child’s cough can be an easy, all-natural solution. They are simple to make at home and call for common ingredients.
It’s crucial to remember that even though these treatments might be calming, if your child’s cough continues or gets worse, you should still see a doctor.
Prior to attempting any new treatment, always check your child for any indications of an allergic reaction and speak with your pediatrician. Cough cakes can be a reassuring adjunct to your child’s healing when given the proper attention.